Salad:
One recipe Spicy Honey Chicken, sliced
1-2 heads Romaine or Red Leaf Lettuce
2 ripe but firm mangoes, chilled
2-3 ripe but firm avocados
optional: thinly sliced red onions, I think I opted out
Honey Citrus Vinaigrette:
1 garlic clove, minced
1/2 T grated onion1/3 C fresh orange juice3T fresh lime juice
2T honey
3/4 t cumin
1/2 t salt
1/4 t ground black pepper
1/2 C vegetable oil
Place all ingredients in a tightly sealed jar and shake your bootie (and the jar) vigorously. Store in the fridge, and shake before dressing salad.
Saturday, May 7, 2011
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