The Homeade Chocolate Cake That You Like

2 cups sugar
1 3/4 cup flour
3/4 cup cocoa
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1 tsp salt
2 eggs
1 cup milk
1/2 cup vegetable oil
2 tsp. vanilla extract
1 cup boiling water

Heat oven to 350. Grease and flour (who really does that anymore?) two 9-inch round pans or 1 13-by-9 inch pan. In large bowl, stir together sugar, flour, cocoa, baking powder, baking soda, and salt. Add eggs, milk, oil, and vanilla; beat on medium speed 2 minutes. Remove from mixer; stir in boiling water (batter will be thin). Pour batter into prepared pans. Bake 30-35 minutes for round pans, 35 to 40 minutes for rectangular pan, or until toothpick inserted in center comes out clean. Cool 10 minutes; removre from pans to wire racks. Cool completely.