Sunday, December 19, 2010

Syrup Recipe, Equally Cryptic as Pancake Recipe

Twice as much sugar as water.

(I think 3 cups sugar to 1 1/2 cups water makes a good amount.)

Some maple extract until it looks right. (I'm guessing about 1 tsp)

Bring it to a boil, let it boil for a minute or so.

If you don't want it to crystallize, then add corn syrup. You know, just add some. Sugar is sugar.

Again, good luck.

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